Basic cookware set	Karahi (wok) - can do stir fry, deep frying and cook curry etc	Pressure Cooker
Tava (Pakistani & Indian flat bread cooked on Tava) can be used for frying	Steel cooking spoons	Wooden cooking spoons
Chopping boards	Kitchen knife set	Potato masher
Measuring spoons	Mixing bowls	Colander (or cullender) is used for draining food such as pasta, rice and vegetables.
Splatter - You put it over the top of a frying pan to keep pops of oil from ending up all over your kitchen	A sieve, or sifter - used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them.	Lemon squeezer
Graters	Electric blender - they are versatile, effortless and indispensable kitchen helpers: blend, chop, whip, slice, shred	Mondaline - is used for slicing and for cutting juliennes; with suitable attachments,
Storage jars	Storage containers for lentils, rice, etc	Spice grinder or coffee grinder